Atzaro Agroturismo Hotel Ibiza
Savour the Slow Life -
Farm-to-Fork Dining at Atzaro
Atzaró Agroturismo Hotel, an emblem of understated luxury and rustic charm, has long been one of Ibiza’s most cherished retreats. Rooted in the island’s history yet constantly evolving, it stands apart with its balance of authenticity and luxury, a transformation driven by the vision of its owners. The estate has become a sanctuary where guests can completely retreat and escape the demands of modern life.
By Sophie Morrow
12/12/24
The property itself is a 300-year-old finca that has been carefully restored to maintain its original character while providing modern comforts. With a range of spacious bedrooms, serene pools, and carefully curated spaces for wellness, Atzaró invites guests to embrace tranquillity and luxury in equal measure. The gardens, grounds, and pools of the Atzaró estate are nothing short of heavenly. The 43-metre freshwater pool, framed by towering palms, creates a striking centrepiece. Every corner of this estate is a visual feast.
An Atzaró Agroturismo Hotel stay enjoys a unique addition: an open-air cinema set in the heart of its organic vegetable garden. Surrounded by rows of fragrant herbs, vibrant flowers, and flourishing produce, guests can enjoy carefully selected films under the stars. This feature really highlights the spirit of Atzaró—a place where creativity, culture and nature converge.
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Atzaró has also collaborated with esteemed chef Yotam Ottolenghi for a series of successful events that showcase the estate’s commitment to fresh, seasonal dining. Known for its restaurant that sources ingredients directly from its own gardens, the menu is a testament to sustainable and flavourful cooking. Each dish reflects the vibrancy of the surrounding landscape, using ingredients harvested on-site.
Dining at Atzaró Agroturismo Hotel evokes the relaxed pleasure of those endless Sunday lunches with friends and family, where hours drift by in laughter and conversation. Meals are unhurried, inviting you to linger around the table, savouring each bite and enjoying the company. From vibrant, garden-fresh salads to inventive, Mediterranean-inspired dishes, the cuisine is as nourishing as it is delicious, perfectly complemented by an ambiance that encourages you to stay all day, sampling, tasting, and sharing moments with loved ones.
Atzaró has also collaborated with esteemed chef Yotam Ottolenghi for a series of successful events that showcase the estate’s commitment to fresh, seasonal dining. Known for its restaurant that sources ingredients directly from its own gardens, the menu is a testament to sustainable and flavourful cooking. Each dish reflects the vibrancy of the surrounding landscape, using ingredients harvested on-site.
Dining at Atzaró Agroturismo Hotel evokes the relaxed pleasure of those endless Sunday lunches with friends and family, where hours drift by in laughter and conversation. Meals are unhurried, inviting you to linger around the table, savouring each bite and enjoying the company. From vibrant, garden-fresh salads to inventive, Mediterranean-inspired dishes, the cuisine is as nourishing as it is delicious, perfectly complemented by an ambiance that encourages you to stay all day, sampling, tasting, and sharing moments with loved ones.
As we look toward 2025, Atzaró Agroturismo Hotel’s future feels as rich and promising as the soil in its gardens and the magic in the air. One can only imagine what new wonders await.
For more information or to make your booking, go to:
By Sophie Morrow
12/12/24
As we look toward 2025, Atzaró Agroturismo Hotel’s future feels as rich and promising as the soil in its gardens and the magic in the air. One can only imagine what new wonders await.
For more information or to make your booking, go to: